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There has always been a close relation between wine and the divine. Maybe that is why there are so many wineries with a saint in their name, which often hide just as celestial wines. Take, for instance, the Dubl or Le Difese, two strongholds of wine-making Italy, to be discovered or rediscovered as often as you like: start with them and embark on a journey between the sacred and the profane in the land where wine is spelled with a capital S.

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